Delicious Vegan Soy Gyros
Welcome to another recipe! Can we veganize gyros? Yes, of course this is possible! Do you think that vegans eat only lettuce? Yes, yes I know… This is a very popular issue that we have discussed it again in the past, but there is always a brand new, unique and delicious recipe to prove to us once again that this isn’t true. A few months ago, I had made a super delicious mushroom gyros, that you should definitely try, if…
Stuffed Shells with Spinach and Homemade Cashew Cheese
Welcome to another recipe! Spinach: Uses and Nutritional Value Personally, I learned about spinach through the Popeye cartoon. This television cartoon was one of my favorites and watching the hero’s immense desire to eat spinach, so he can become stronger, made me wanting to try it for myself, which I did and I loved it. Spinach is a material that we can easily include in our diet, as it fits perfectly in many recipes. It is worth mentioning that in…
Miso Ramen with Vegetables
Welcome to another recipe! What is ramen? Ramen is a Japanese soup, which is very popular both in Asia and in the rest of the world, where it has become famous over the years. The truth is that there is a confusion between China and Japan for the origin of this dish. I have read a lot about ramen’s roots, as it is a meal that I love very much. In one of these searches I have learned that ramen…
Green Beans with Bulgur: Traditional and Delicious!
Welcome to another recipe! Green Beans: Mom’s food! When I was a kid, I remember my mom making some kind of lathera food every week, since we all loved these dishes. One of them was the green beans. The combination of vegetables with tomato juice and the virgin olive oil made this food irresistible to me. The slices of bread that I “dipped” in the sauce also contributed to the cause. Green beans is a classic, traditional food that will…
Baked Vegan Soy Patties
Welcome to another recipe! Vegan Patties? Oh yes, vegan patties! In general, this is a phrase that I hear quite often, considering that many think that only animal patties are delicious, easy to make and low-cost. The vegan patties that we will make today are very tasty, while they are low-cost and at the same time the ingredients that we will use are easy to find in a local supermarket. So, this is a great opportunity to try making a…
Mushroom Risotto with Truffle Oil
Welcome to another recipe! Mushrooms: Taste and Nutritional Value The nutritional value of mushrooms is extremely high and that makes them priceless. They are a rich source of protein, iron and vitamins, while at the same time they have low quantity of fat and calories. They are especially important for our body’s defense system and for much more. In short, mushrooms are rich in nutritional value, very tasty and also, undoubtedly, a wonderful raw material for creating unique recipes. Divine…
Drunken Soy Fillets
Welcome to another recipe! What are we going to eat at Easter? First of all, the first thing I wish you is to have a great time with the people you love. And to do that, you need good friends/relatives, music and a wonderful meal to accompany these moments. From a young age I remember looking forward to these meetings, as I had a great time and of course I was eating delicious food. In the last years I have…
Spicy Sriracha Noodles
Welcome to another recipe! Asia’s aromas In general I am a fan of Asian cuisine, so there was no way for me not to share with you one of these recipes that I make mainly on Saturday night… So, today, noodles are on the menu. But what are noodles? They are wonderful pasta (yes, again I am speaking about pasta!) made from rice flour. They first appeared in China and then spread throughout East Asia. This journey of noodles, however,…
Mommy’s Peas With Tomato Sauce
How about peas? Basically, let’s start with the fact that peas are a very misunderstood food! I always remember my mom, when I was a kid, begging me to eat even a little peas. If you ask me, I honestly don’t know why… It is clearly a very good source of fiber and protein and many more vitamins and minerals (but nutritionists should better talk about all these stuff). It is also a wonderful raw material with which you can…
Delicious Soy Greek Souvlaki
Welcome to another recipe! Do you think vegan souvlaki isn’t possible? Of course, it is! One of the foods the most popular in Greece is the Greek souvlaki. For this reason, I started looking for ways to make this amazing food in a vegan version. While I was trying many combinations of spices, I came up with this one, as it gives me indescribable aromas and flavors. Today I will give you one of my favorite recipes for soy souvlaki…
