Welcome to another recipe! Lovely Buddha Bowls The truth is that I love Buddha Bowls very much! In recent years I learned about their existence and started making them. I can say that it is a very convenient choice since they are straightforward to create, contain many ingredients, and have […]
Appetizers
The Ultimate Mediterranean Buddha Bowl
0 commentsWelcome to another recipe! Greek Summer Mezes In the summer, most of us are looking for tasty, satisfying, and nutritious meals that don’t weigh us down because of the heat, which in many parts of the world is unbearable. So I, too, during the summer months, choose to make main […]
Roasted Brussels Sprouts and Sweet Potatoes
0 commentsA Delicious and Colorful Salad for your menu I made this particular salad at a dinner with some friends on Christmas and it “disappeared” in a few minutes! I don’t know exactly how this happened, but I remember that when I tried to get some on my plate, there was […]
Arugula Salad with Green Apple, Pecans and Raisins
0 comments2022’s First Recipe! I am very happy for the new year and I really wish it will be a year full of health and enlightenment for everyone! And this is the right time, I think, that I want to personally thank you for supporting and loving “When Helen Cooks” in […]
Parsley Dip (Syros Island Parsley Salad)
0 commentsHave you ever tried parsley dip? Parsley dip or parsley salad is a well-known side dish for ouzo and tsipouro on the island of Syros. The combination of parsley with garlic and onion gives aromas of Greece and puts this recipe among the top choices of all visitors to the […]