Jump to RecipeWelcome to another recipe!
The famous Banana Bread recipe!
The famous banana bread is here today to conquer everyone’s hearts! This recipe has flooded the world of the internet and specifically the world of Social Media in the last year since I have seen many people enjoying it at every opportunity. So, I decided to create a recipe and enjoy it with you all, guys! You can accompany your morning coffee with banana bread, enjoy it at your office, or offer it to your children as a snack for school. Banana bread isn’t very sweet, so it is an ideal option even for those who don’t particularly like sweets. For me, banana bread fits perfectly with my morning coffee and gives me the energy I need to start my day positively!
How to make Banana Bread?
Since this recipe’s ingredients and execution are straightforward, you should not worry about how to make banana bread. In particular, most of the materials we need already exist in your kitchen. You can easily find what you don’t already have in the nearest supermarket. As for the process, you need a little time and simple kitchen utensils to make your banana bread. So, let’s not waste more time since I already feel the unique smells of banana bread in my kitchen. Are you ready to make the fluffiest banana bread you have ever tried?
Fluffy Banana Bread with Walnuts
Ingredients
- 230 g all-purpose flour
- 3 ripe bananas
- 1 banana (for decoration)
- 120 g brown sugar
- 100 ml almond milk
- 75 ml coconut oil
- 1 tsp. vanilla Bourbon extract
- 1 tsp. cinnamon
- 1 tsp. baking soda
- 75 g walnuts
- 1 pinch of salt
Instructions
- We preheat the oven to 180 ° C.
- We melt the bananas with a fork.
- We lightly beat the walnuts to break them in a blender.
- We add the bananas, walnuts, sugar, milk, coconut oil, and vanilla extract in a bowl and mix well.
- We add the flour, baking soda, cinnamon, and salt to a bowl and mix them.
- We pour the mixture from the first bowl to the second and make sure that the ingredients are homogenized by mixing them.
- We transfer the mixture to the baking tin, which we have sprayed with oil, and then we have floured.
- We cut the banana vertically in the middle and add it on top to decorate the banana bread.
- We bake it for 45 minutes.
- We let the banana bread cool for 30 minutes and then we serve.
- Enjoy!
Have a anice cooking session!