How can I add tofu to a dessert? Tofu is an ideal material to add to savory and sweet preparations since it doesn’t have a particular and very characteristic taste. For this reason, with the proper processing and addition of ingredients, we can use it in various recipes and take […]
How to turn a fruit into a dessert? Apart from being very tasty, fruits are also essential for our body. It’s true that when I was a child, I didn’t like them at all. I have already told you that I was trying to avoid them in every possible way. […]
Welcome to another recipe! Do you like cauliflower? I’ve got to say that when I was little, I didn’t like cauliflower at all. It has that pretty bad smell when it’s being boiled, which made me run away from our dinner table every time my mom told it was on […]
2022’s First Recipe! I am very happy for the new year and I really wish it will be a year full of health and enlightenment for everyone! And this is the right time, I think, that I want to personally thank you for supporting and loving “When Helen Cooks” in […]
Welcome to another recipe! Vegan Mayonnaise: YEAH! This was a recipe that I have been wanting to make for a long time… I always thought that today was the day to start experimenting and I always found a more “exciting” recipe -for my tastes- to make. The thing is, though, […]