Welcome to another recipe! Is Easter possible without Tsoureki? You thought there was any chance that I wouldn’t share this recipe with you? As a fan of sweet breads like this, I couldn’t omit creating this recipe that I have loved since I was a little kid. To be honest, […]
Author: whenhelencooks
Spicy Sriracha Noodles
0 commentsWelcome to another recipe! Asia’s aromas In general I am a fan of Asian cuisine, so there was no way for me not to share with you one of these recipes that I make mainly on Saturday night… So, today, noodles are on the menu. But what are noodles? They […]
Mommy’s Peas With Tomato Sauce
0 commentsHow about peas? Basically, let’s start with the fact that peas are a very misunderstood food! I always remember my mom, when I was a kid, begging me to eat even a little peas. If you ask me, I honestly don’t know why… It is clearly a very good source […]
Fresh Lentil Salad
0 commentsWelcome to another recipe! Do you love salads? I’m the kind of person that i wasn’t used to eat salads often in the past… And, of course, when that happened, we were talking about a lettuce leaf in a sandwich or half a tomato in a salad full of olive […]
Chocolate Muffins
0 commentsWelcome to another recipe! What happens when Helen makes desserts? Although my favorite dessert is cheesecake (it’s a big story that will come with its recipe), I generally love sweets and especially chocolate ones. As for the chocolate, there’s not much I can say rather than it’s unusual to leave […]
