Crispy and Spicy Cauliflower Wings
The most delicious cauliflower bites are waiting for you! You can serve this food as a main course, as an appetizer, or as a snack. It is the ideal recipe that will make you love cauliflower, if you are not already one of its big fans.
Ingredients
- 1 cauliflower
- 120 g all-purpose flour
- 180 g breadcrumbs
- 280 ml soy milk
- 1 tbsp. onion powder
- 1 tbsp. smoked paprika
- ½ tbsp. garlic powder
- 1 tbsp. salt
- 1 pinch of freshly ground pepper
- 3 tbsp. sriracha mild
- 4 tbsp. maple syrup
- 3 tbsp. sesame oil
- 2 tbsp. sesame
- ½ tsp. boukovo
Instructions
- Preheat the oven to 180 °C.
- Clean and cut the cauliflower into small bites.
- Mix the flour, onion, garlic, paprika, salt, pepper, and soy milk in a bowl and mix them well.
- Spread a piece of parchment paper on a baking tray.
- Dip each cauliflower bite in a bowl with the flour and make sure to cover each side. You can either use a fork for this process or dip the bites with our fingers in the mixture.
- Then, throw the bites in the breadcrumb bowl and turn them, making sure that they are covered on both sides.
- Add the bites to the oven and bake them for 20 minutes.
- Add the sriracha mild, the maple syrup, the oil sesame, the sesame, and the boukovo in a bowl and mix them well.
- Once the bites are cooked, take them out of the oven and spread them with a brush with the sriracha mixture we made.
- Bake for another 20 minutes.
- Serve the cauliflower wings with a cool yougurt sauce.
- Enjoy!
Notes
Extra Tip: Accompany the cauliflower bites with cool yogurt sauce!