Go Back
Carrot-Marmalade-1

Carrot Marmalade

whenhelencooks
Delicious carrot jam is waiting for you to try it. Prepare it and make the best and most unique breakfast ever!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 35 minutes
Cooling Time 2 hours
Total Time 2 hours 45 minutes
Course Breakfast
Cuisine Mediterranean

Ingredients
  

  • 1 k carrots
  • 300 gr brown sugar
  • 2 tsp. bourbon vanlla
  • 2 cinnamon sticks
  • juice of 2 oranges
  • juice of 2 limes
  • zest of a lime

Instructions
 

  • Peel the carrots and grate them .
  • Add 2 liters of water and the grated carrots in a saucepan.
  • Let them boil for 15 minutes.
  • Then, drain the carrots in a colander.
  • Add the carrots to a blender and beat for 1 minute to make a purée.
  • Add the purée, the sugar, vanilla, cinnamon sticks, orange juice, lime juice, lime zest and 300ml water in a saucepan.
  • Boil on medium heat for 20 minutes.
  • Let the jam to get cool and place it in the fridge for 2 houfrs.
  • Enjoy!
Keyword BREAKFAST, CARROTS, JAM, LIME, MARMALADE, ORANGE, PLANTBASED, SUGAR, VANILLA, VEGAN