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Apple-Cinnamon-Marmalade1

Apple Cinnamon Marmalade

whenhelencooks
Apple is a very tasty and nutritious fruit and, in my opinion, a nice material for delicious, sweet and savory recipes. Today, we will make a super yummy apple marmalade, which is an ideal choice for a tasty and healthy breakfast, since it has no sugar, but molasses.
Prep Time 5 minutes
Cook Time 30 minutes
Cooling Time 2 hours
Total Time 2 hours 35 minutes
Course Breakfast
Cuisine Mediterranean
Servings 350 g

Ingredients
  

  • 3 red apples
  • 250 ml water
  • 1 tbsp. molasses
  • 1 tsp. cinnamon
  • 1 cinnamon stick
  • tsp. nutmeg
  • juice of ½ lemon

Instructions
 

  • Peel and finely chop the apples.
  • Add the apples and all the other ingredients in a pot.
  • Let the marmalade thicken with the lid of the pot closed on medium heat for 20-30 minutes.
  • Let the jam in the fridge for 2 hours to cool.
  • Enjoy!
Keyword APPLE, BREAKFAST, CINNAMON, JAM, LEMON, MARMALADE, MOLASSES, NUTMEG, PLANTBASED, VEGAN